When you add lots of spices to a dish, sometimes that’s all you can taste. But I’ve found that lamb is one ingredient that can handle a lot of spice.
This hearty lamb stew is well-seasoned with cinnamon, cumin, coriander, and cayenne. The meat keeps its delicious and distinctive taste, while the seasonings add intrigue to every bite.
from RSSMix.com Mix ID 8174097 http://www.simplyrecipes.com/recipes/spicy_lamb_stew_with_chickpeas/